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Supersymmetry-induced flavor-changing neutral-current top-quark processes at the CERN Large Hadron Collider
Cao, J. J.; Eilam, G.; Frank, M.; Hikasa, K.; Liu, G. L.; Turan, I.; Yang, J. M.; Cao, JJ , Technion Israel Inst Technol, Dept Phys, IL-32000 Haifa, Israel
2007
发表期刊PHYSICAL REVIEW D
ISSN1550-7998
卷号75期号:7页码:-
摘要We systematically calculate various flavor-changing neutral-current top-quark processes induced by supersymmetry at the Large Hadron Collider, which include five decay modes and six production channels. To reveal the characteristics of these processes, we first compare the dependence of the rates for these channels on the relevant supersymmetric parameters, then we scan the whole parameter space to find their maximal rates, including all the direct and indirect current experimental constraints on the scharm-stop flavor mixings. We find that, under all these constraints, only a few channels, through cg -> t at parton level and t -> ch, may be observable at the Large Hadron Collider.
部门归属Technion Israel Inst Technol, Dept Phys, IL-32000 Haifa, Israel; Concordia Univ, Dept Phys, Montreal, PQ H4B 1R6, Canada; Tohoku Univ, Dept Phys, Sendai, Miyagi 9808578, Japan; Univ Libre Bruxelles, Serv Phys Theor, B-1050 Brussels, Belgium; Acad Sinica, Inst Theoret Phys, Beijing 100080, Peoples R China
关键词Lightest Higgs Boson Standard Model Linear Colliders Rare Decays Radiative-corrections e(+)e(-) Collisions Unconstrained Mssm Particle Physics Fcnc Couplings Mass
学科领域Physics
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收录类别SCI
WOS记录号WOS:000246076700085
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被引频次:91[WOS]   [WOS记录]     [WOS相关记录]
文献类型期刊论文
条目标识符http://ir.itp.ac.cn/handle/311006/5761
专题理论物理所1978-2010年知识产出
通讯作者Cao, JJ , Technion Israel Inst Technol, Dept Phys, IL-32000 Haifa, Israel
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Cao, J. J.,Eilam, G.,Frank, M.,et al. Supersymmetry-induced flavor-changing neutral-current top-quark processes at the CERN Large Hadron Collider[J]. PHYSICAL REVIEW D,2007,75(7):-.
APA Cao, J. J..,Eilam, G..,Frank, M..,Hikasa, K..,Liu, G. L..,...&Cao, JJ , Technion Israel Inst Technol, Dept Phys, IL-32000 Haifa, Israel.(2007).Supersymmetry-induced flavor-changing neutral-current top-quark processes at the CERN Large Hadron Collider.PHYSICAL REVIEW D,75(7),-.
MLA Cao, J. J.,et al."Supersymmetry-induced flavor-changing neutral-current top-quark processes at the CERN Large Hadron Collider".PHYSICAL REVIEW D 75.7(2007):-.
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